Creative genius Kelly Adams and her unstoppable team of confectionary artisans recently created an elegant, peony and parasol-inspired dessert table for bride Melissa Poterala’s wedding shower brunch. Poterala, who is engaged to marry Daniel Bolger, celebrated her wedding shower on June 12, 2016 surrounded by friends and family at The Indian Trail Club in Franklin, Lakes, NJ. Sweet by RSVP to me’s dessert table proved that there is so much more to special occasion desserts than traditional cake. The ten-piece dessert table was adored by Poterala and her guests as they celebrated the forever love of a very special couple.
“I wanted something unique and special for my shower,” said Poterala. “Something more than a traditional white cake. I also wanted something that would complement the spring theme of the shower, and fit my color scheme of pink, olive green, and touches of glitter and gold. Kelly and her team more than exceeded my expectations!”
The team at Sweet by RSVP to me believes that every small detail matters in creating an unparalleled finished product. Poterala’s customized dessert table included individually wrapped pieces of bright pink and mint green taffy in large glass lidded vases. Chocolate lovers had their choice of milk chocolate-dipped pretzel rods or crunchy Oreo cookies drizzled with thin strips of white chocolate. Two trays of large decadent vanilla marshmallow pops stood on the table in neat tiers, reminiscent of a traditional white layered wedding cake. To add further pops of pink to Poterala’s event, the Sweet by RSVP to me dessert table included two trays of mini chocolate and vanilla cupcakes, topped with swirls of pink and white icing. All of the decadent desserts were created by the creative team at Sweet & Flour in Secaucus, New Jersey.
The centerpiece of the table was a rustic, nine-layer, naked pistachio wedding cake with an Italian raspberry Italian buttercream frosting created by the talented team at Sweet, Love & Cake. In between each spongy cake layer were think bands of pale pink frosting. The cake was adorned with fresh spring strawberries and was trimmed with exquisite fresh pink peonies. The finishing touches for the table included vases of fresh flowers, a white orchid garland, and a backdrop of parasols in rose pinks, soft peaches, gold and silver.
“It felt like spring,” said Poterala. “It felt bright, and warm, and cheerful, and hopeful, and most importantly, it felt like me. It was completely unique, which was exactly what I wanted!”
The dessert table was not the only creative, customized touch that Kelly and the RSVP to me team leant to Poterala’s shower. They also created customized invitations, favors, a seating chart, and place cards. Each stationery element was hand crafted to further complement Poterala’s spring them.
“Our goal with every stationery and dessert table or candy buffet project is to create something completely unique and personal,” said Kelly Adams, founder of RSVP to me. “For Melissa’s shower it was important to us that we created something that complimented her theme. Melissa told us to concept a dessert table and stationery set around the theme of spring flowers using pinks, and greens. Creating something special and timeless for Melissa’s spring-themed shower was an absolutely delight!”
Poterala and Bolger will marry on October 7, 2016 at The Crystal Plaza in Livingston, NJ.
Photo Credits: Anna Hurt Photography